When the cornerstone for Barley Creek Brewing Company was laid in 1792, it marked the start of what would become one of the most historic buildings in America. The building would eventally grow to include 132 rooms, 35 bathrooms, 28 fireplaces, a tennis court, swimming pool, movie theatre and bowling alley. Oh, wait… that’s the White House. Hey, we’re sure the White House is a nice place and all, but we’re just saying… we’d rather be at Barley Creek. Okay, here’s the official history… On December 15, 1995, Eileen and Trip Ruvane opened Barley Creek Brewing Company, the first microbrewery in the Pocono Mountains since Prohibition. Breakfast - Lunch and Dinner - Check out our new 1818 Deli and Catering Company. Check out our Tasting Room at the Crossings Premium Outlets next to Brooks Brothers.
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Served with celery and bleu cheese. Sauce Choices: Garlic Buffalo (mild) • Tangy Barbecue • Traditional Buffalo • Stupid Hot • Thai Chili • Old Bay Dry Rub • Garlic Parm • BBQ Dry Rub
Price: 16.50
Breaded Boneless Chicken Bites, tossed in your choice of sauce. Served with celery and bleu cheese. Sauce Choices: Garlic Buffalo (mild) • Tangy Barbecue • Traditional Buffalo • Stupid Hot • Thai Chili • Old Bay Dry Rub • Garlic Parm • BBQ Dry Rub
Price: 15.00
Buffalo Chicken, blue cheese crumbles and potato fried into a loaded tot with a side of ranch.
Price: 13.00
spicy breaded cauliflower Florets, fried and tossed in a hot honey sauce, sprinkled with sesame seeds
Price: 12.50
A LAYERED BAKED DISH OF CREAM CHEESE, 2 ALARM CHILI, CHEDDAR JACK CHEESE, PICKLED JALAPENOS, DICED TOMATOES SERVED WITH TORTILLA CHIPS FOR DIPPING
Price: 15.00
Potato planks smothered with cheese curds, braised short rib and a red wine demi-glaze
Price: 19.00
Breaded dill pickle spears, fried and served with a side of ranch for dipping.
Price: 12.00
Warm tortilla chips, smothered with queso, pico de gallo, sriracha crema, guacamole and pickled onions ADD Southwest shredded chicken +5 ADD Pulled pork +5 ADD guacamole + 3
Price: 15.50
Six citrus poached jumbo shrimp with a side of house made cocktail sauce
Price: 17.50
Crock of housemade onion beef broth, topped with toasted baguette and provolone.
Price: 6.50
Made with our Antler Brown Ale!
Price: 4.00
Call Barley Creek to find out what soup our chefs whipped up for the day!
Price: 4.00
Crisp romaine, red onion, tomato, cucumber and croutons.
Price: 5.00
Shredded lettuce, grilled chicken, kalamata olives, tomatoes, mozzarella cheese, and basil, tossed in a red wine vinaigrette.
Price: 16.50
Chopped romaine lettuce topped with shredded southwest chicken, sliced avocado, diced onions and tomatoes, cheddar jack cheese, crispy tortilla strips and a black bean and sweet corn blend. Served with a cilantro lime ranch dressing.
Price: 17.50
Blackened chicken and shrimp over chopped romaine with a hard boiled egg, shredded cheese, bacon, blue cheese crumbles, tomatoes and sliced avocado with choice of dressing.
Price: 20.50
honey whiskey glazed salmon with baby spinach, mushrooms, diced tomato, hard boiled egg with a honey vinaigrette
Price: 23.00
so good, it's alarming. Our beef and bean chili is topped with shredded cheddar jack cheese, diced tomato, jalapeños and served with corn bread.
Price: 11.50
Black Bean Burger Patty Style Choice: Brewers: American Cheese, Lettuce, Tomato Bacon Bleu: Crumbled Bleu Cheese & Sliced Bacon HangoverCure: Fried Egg, American Cheese, Sliced Bacon Truffle Swiss: Swiss Cheese, Truffle Zest, Sauteed Mushrooms, Truffle Mayo
Price: 16.00
8oz Certified Angus Beef Burger- grilled to your liking. Style Choice: Brewers: American Cheese, Lettuce, Tomato Bacon Bleu: Crumbled Bleu Cheese & Sliced Bacon HangoverCure: Fried Egg, American Cheese, Sliced Bacon Truffle Swiss: Swiss Cheese, Truffle Zest, Sauteed Mushrooms, Truffle Mayo
Price: 16.00
Two 4oz Smash Burgers. Style Choice: Brewers: American Cheese, Lettuce, Tomato Bacon Bleu: Crumbled Bleu Cheese & Sliced Bacon HangoverCure: Fried Egg, American Cheese, Sliced Bacon Truffle Swiss: Swiss Cheese, Truffle Zest, Sauteed Mushrooms, Truffle Mayo
Price: 16.00
three soft shell tortillas with blackened white fish, topped with cheddar jack cheese, cabbage slaw, black bean and corn salsa and sriracha crema
Price: 16.00
beef and lamb nestled inside a warm pita topped with lettuce, diced tomatoes, diced onions and finished with tzatziki sauce
Price: 17.00
Half pound of Chipped ribeye and cooper sharp cheese
Price: 19.00
House-smoked turkey breast layered between 3 pieces of whole grain wheat berry bread, lettuce, tomato, bacon, avocado and a garlic aioli spread
Price: 16.00
ham, pork, Swiss cheese, pickles, mayo and spicy brown mustard on a pressed hoagie
Price: 17.50
Move over Memphis, North Carolina, Kansas City and Texas! Our tender pulled pork topped with cheddar cheese , tangy BBQ sauce, and battered onion rings on a brioche roll will make you say yee-haw!
Price: 16.00
Feta cheese, kalamata olives, garlic marinated roasted red peppers and spinach on a toasted ciabatta roll
Price: 15.50
Fresh lump crab cake between toasted brioche bun halves with tartar sauce topped with lettuce and tomato.
Price: 19.00
Juicy southern-battered fried chicken served on a pretzel bun with a sweet and spicy hot honey sauce , sliced pickles, and lettuce .
Price: 15.50
Step 1: Garlic Texas toast grilled cheese made with cooper sharp cheese, cheddar and smoked provolone. Step 2: accompanied with a cup of beer cheese soup
Price: 15.50
Tender roast beef dipped in Au Jus and piled on a Kummelweck roll with a side of horseradish and Au jus
Price: 16.50
House-made beer cheese and cheddar jack mac and cheese topped with Monterey jack cheese and baked to perfection |
Price: 16.50
House-made beer cheese and cheddar jack mac and cheese topped with Monterey jack and slow braised short rib
Price: 23.00
Belgian style waffle topped with two southern battered and breaded chicken breasts smothered with sausage gravy
Price: 23.50
Fettuccine noodles with a creamy alfredo sauce with a hint of New Orleans Cajun seasoning in a garlic bread bowl
Price: 25.50
12oz ribeye smothered in a black lager blue cheese sauce and served with mashed potatoes
Price: 29.50
A traditional British classic. The finest haddock, fried golden brown and served with French fries and our original tartar sauce.
Price: 26.50
A traditional British classic. The finest haddock, fried golden brown and served with French fries and our original tartar sauce.
Price: 15.50
a comfort classic - ground beef and onions simmered in our antler brown ale and sherry demi glaze with peas and corn covered with mashed potatoes and accompanied with mixed greens
Price: 18.00
BC honey whiskey glazed salmon on a bed of rice with a side of broccoli
Price: 23.50
two chicken breasts encrusted with our house parmesan cheese and panko breadcrumbs. Served with steamed broccoli
Price: 23.00
Price: 2.50
Price: 5.00
Price: 5.00
A vegetarian option.
Price: 5.00
Price: 2.50
Smaller portion of our Mac daddy. This is a vegetarian option.
Price: 6.00
Price: 5.00
Price: 2.50
Price: 2.00
Price: 1.00
Price: 2.50
Our brown rice is prepared so that it is vegan and gluten free!
Price: 5.00
Vegetarian. Sweet potato waffles fries.
Price: 5.00
Price: 3.00
Price: 2.00
Price: 6.75
Price: 7.50
Three chicken fingers. Includes one side
Price: 7.25
includes one side
Price: 5.75
Includes one side. Kraft Mac and cheese.
Price: 6.00
Choose between plain, BBQ, or hot, includes one side.
Price: 9.50
Price: 8.00
Choose Vanilla or chocolate and pick your toppings!
Price: 5.00
Just need something sweet? Choose a scoop of either one of our premium ice cream flavors, Vanilla or Chocolate.
Price: 3.00
Price: 10.00
Price: 10.00
Price: 8.00
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